Teacher Store > Norwood House Press > NORWOOD HOUSE PRESS MATTERS OF OPINION FOOD IN SCHOOLS NW-9781603575843

NORWOOD HOUSE PRESS MATTERS OF OPINION FOOD IN SCHOOLS NW-9781603575843

$10.95

Out of stock

SKU: NW-9781603575843 Category:

Brand: Norwood House Press

Description

Explores the pros and cons of several issues related to food in the schools including; whether people have the right to eat whatever they want, and whether the federal government should control what students eat and weigh. Text contains critical thinking components in regards to social issues and history. Describes common argumentative techniques such as understanding the difference between fact and opinion, name calling and examining evidence. Contains essay-writing exercises. Includes bibliographic notes, timeline, glossary, index, and places to go for further research. Aligns with Common Core Language Arts Anchor Standards for Reading Informational Text and Speaking and Listening.

Additional information

Weight 0.25 lbs
Dimensions 8.5 × 6.38 × 0.25 in

Related Products

MUSGRAVE PENCIL CO INC (6 DZ) TOT BIG DIPPER JUMBO PENCILS WITHOUT ERASER 12 PER PK MUS500BN

Musgrave Pencil Company TOT® "Big Dipper" Jumbo Pencils features large smooth diameter. Jumbo size for beginners and is ideal for ...
Read More

TREND ENTERPRISES INC. Color Collage Paper T-11411

By popular request, favorite design themes in versatile packs of Terrific Papers?. Add style and cheer to everyday notes, letters, ...
Read More

WORLD CLASS LEARNING MATERIALS Predicting Outcomes Blue 3.5-5.0 W-LRN1041

An exciting game that has players predicting outcomes using 90 story cards to hone critical reading skills and the ability ...
Read More

Stay Connected

Coupons, sales and latest free apps

Our newsletter for teachers, educators & parents!  Subscribe to our weekly shameless plug! Sometimes coupons, other times sales, always fun! We will keep up on our always evolving teacher supplies catalog and all of our latest free educational apps!. Enter your e-mail and subscribe to our newsletter.