Dessert

Dessert is a course that typically comes at the end of a meal, usually consisting of sweet food but sometimes of a strongly flavored one, such as some cheeses. Some cultures do not have a separate final sweet course but mix sweet and savory dishes throughout the meal as in Chinese cuisine.

Common desserts include:

• Blancmange
• Cake
• Cannoli
• Cookies
• Crème brûlée
• Custard
• Fruit
• Fudge
• Gelatin dessert
• Ice cream
• Junket
• Mousse
• Orange sherbet smoothie
• Pie
• Pudding
• Sorbet
• Spotted Dick
• Trifle
• Yoghurt